Passover Desserts Class at the Skirball Center, LA
Are you tired of the same old sponge cake or hung up on honey cake? Then join me on Sunday, April 3rd starting at 3 p.m. for a demo class on how to make desserts that won’t disappoint after a sumptuous meal. Sign up at http://bit.ly/eoEN5a. Cost $35.00 per person. You will have a chance to taste four contemporary legit-for-Passover desserts. Book signing of my newest book, The Dessert Architect after the class. Hope to see you there!
